Famines in the Soviet Union (incl. ‘Holodomor’)

Book review by Professor Mark Tauger, Department of History, West Virginia University, review published in EH.net (Economic History Association), November 2004 Reviewing: R.W. Wheatcroft and [...]

Essay by Professor Mark Tauger of West Virginia University, published in 2005, published here by New Cold War.org with introduction, April 17, 2017.  (To read the essay, click on the pdf link [...]

Book review by Professor Mark B. Tauger, West Virginia University, published online in February 2015 Reviewing: After the Holodomor: the enduring impact of the great famine on Ukraine, edited by [...]

By Mark B. Tauger, Dept. of History, West Virginia University, Morgantown WV Written as a chapter for Roter Holocaust?, by Wolfgang Wippermann et al, 1997 The four-page essay/chapter is attached: [...]

By Moshe Lewin. Translated from the French and first published in English as hardcover in 1968, by George Allen & Unwin Ltd. Originally published in French in 1966 as La Paysannerie et le [...]

By New Cold War.org, June 23, 2015 One of the world’s leading scholars on the development of agriculture in the Soviet Union during its early years is Mark Tauger. He is an associate [...]

Bread and Authority in Russia, 1914-1921, by Lars Ti Lih, University of California Press, 1990 (full text here)

By Karyn Ball and Per Anders Rudling, originally published in Holocaust Studies: A Journal of Culture and History, Vol.20, No.3, Winter 2014, 47 pages This essay contextualises the recent [...]

Essay by John-Paul Himka, University of Alberta, published on ‘Ukraine Analysis’, September 2011. First off, I would like to thank Roman Serbyn for his critique of my positions as [...]